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What Coffee Do You Use in a Cafetière?

Coffee is a brewed drink made with ground roasted coffee beans and very hot, nearly boiling water. There are many different ways in which coffee can be made including a Cafetière. Typically coffee is brewed for 2 to 4 minutes depending on which kind of coffee makers you are using. Coffee makers use a number of different methods for brewing coffee including percolator, automatic drip, and the Cafetière. Each one of them has advantages and disadvantages when it comes to making a really great-tasting cup of coffee.

What is a Cafetière and What is its Primary Use?

The Cafetière, also known as a French Press, is a unique coffee brewing device that consists of a glass vessel and a plunger/strainer. To use it, you fill the vessel with a measured amount of hot water and you add the coarsely ground coffee grounds directly into the container. After letting the grounds steep into the water for the desired amount of time, you place the plunger/strainer down into the vessel forcing the coffee grounds downward toward the bottom of the container. Now you are ready to pour your great tasting coffee into your cup and add your cream/sugar to taste.

What is the Best Type of Coffee Ground to Use in a Cafetière?

Since the typical strainer that is attached to the plunger is not able to catch really fine grounds, it is highly recommended that you use a coarser type of coffee grounds. Another benefit is that finer grounds tend to infuse more into the water leading to somewhat more bitter tasting coffee anyways. It is also smart to look for coffee grounds that are most recommended to by used with a French Press or cafetière.

Top 5 Coffee Beans for the Best Tasting Cup of Coffee

Here are 5 of the coffee beans for delicious coffee:

Cuvée Coffee

This coffee is believed to be very well suited for use with a cafetière since whole beans are roasted in a way that produces less bitterness. These beans come from the prime coffee-growing areas of Columbia in South America.

Koa Coffee

The Koa Coffee beans produce premium Hawaiian coffee with a unique flavor that will remind you of black cherries. The beans come from the fertile volcanic soil of the Hawaiian islands.

Lifeboost Coffee

Lifeboost makes a really great tasting coffee from roasted beans that come from trees grown in Nicaragua, The soil is all-natural with no pesticides and all non-GMO growing practices.

Starbucks Coffee Beans

Starbucks is one of the most well-known coffee brands in the world. They realized that they can help their customers satisfy their customers’ coffee fix by selling their famous coffee’s from their store menu. This way people can get their coffee fix without having to wait in a long line.

Volcanica Coffee

The Volcanic Coffee Company produces roast whole coffee beans for the people who prefer gourmet dark roast coffee. They source their beans from areas of the world that are located around volcanoes. This is said to make the ground perfect for growing coffee trees.

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